The New York Times Passover Cookbook : More Than 200 Holiday Recipes from Top Chefs and Writers: Amster, Linda: Amazon.com: Books

You don\'t have to be Jewish to enjoy the wonderful foods of the Passover holiday. The New York Times Passover Cookbook contains more than 200-holiday recipes from top chefs. Passover is a celebration of freedom. Traditional foods are enjoyed by Jews around the world. But the dinner table is not just matzoh, the unleavened bread. Enjoy the mouth-watering beef brisket or sensational chicken (usually a capon). Order your copy today. Enjoy!

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